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Hearty stews, warming dishes and meat so tender you could eat it with a spoon: a slow cooker is a winter essential, but don’t confine it to the back of the cupboard once the summer months arrive.

Despite its traditional use, a slow cooker can be a welcome addition to your kitchen for those seasonal summer recipes too. After all, nobody wants to work hard in the kitchen when you could be in the garden, or feel the suffocating surge of hot air opening the oven when it could be a fresh breeze.

We can’t have a barbeque every day, and sometimes, we just want to come home and have tea done. That’s where the slow cooker comes in.

In the mood for Mexican food?

Whip out your slow cooker and make your own refried beans and shredded beef. Just add your ingredients to the slow cooker in the morning and have a fiesta in the evening.

BBQ at the weekend?

Use your slow cooker to make tender pulled pork and shredded chicken. No hot oven heating up the house all day, just finger-licking flavour that’s ready whenever you are.

Ready for a picnic?

Whip up this lemon poppy seed bread in your slow cooker. Can you think of a better addition to your packed picnic?

There are lots of unexpected dishes you can make in your slow cooker, so if you thought it was just for winter stews and casseroles, it’s time to discover the revolution of summer slow cooking!

Hearty stews, warming dishes and meat so tender you could eat it with a spoon: a slow cooker is a winter essential, but don’t confine it to the back of the cupboard once the summer months arrive.

Despite its traditional use, a slow cooker can be a welcome addition to your kitchen for those seasonal summer recipes too. After all, nobody wants to work hard in the kitchen when you could be in the garden, or feel the suffocating surge of hot air opening the oven when it could be a fresh breeze.

We can’t have a barbeque every day, and sometimes, we just want to come home and have tea done. That’s where the slow cooker comes in.

In the mood for Mexican food?

Whip out your slow cooker and make your own refried beans and shredded beef. Just add your ingredients to the slow cooker in the morning and have a fiesta in the evening.

BBQ at the weekend?

Use your slow cooker to make tender pulled pork and shredded chicken. No hot oven heating up the house all day, just finger-licking flavour that’s ready whenever you are.

Ready for a picnic?

Whip up this lemon poppy seed bread in your slow cooker. Can you think of a better addition to your packed picnic?

There are lots of unexpected dishes you can make in your slow cooker, so if you thought it was just for winter stews and casseroles, it’s time to discover the revolution of summer slow cooking!